Nutrition Value

27.00 Carbs
18.00 Protein
21.00 Fats
368cal Calories

Ingredients

½ cup vinegar
Juice of 10 calamansi
¼ cup chopped garlic
1 cup brown sugar
5 pieces chopped sili labuyo
2 8g MAGGI MAGIC SARAP
Salt and pepper to taste
¼ cup chili sauce or hot sauce
¼ cup banana catsup
1 kilo pork or chicken or combination

Basting Sauce: Combine –
½ cup banana catsup
¼ cup cooking oil
1 tbsp MAGGI MAGIC SARAP


Nutrition Value

27.00 Carbs
18.00 Protein
21.00 Fats
368cal Calories

Steps

COPY
  1. In a bowl, combine ingredients for marinade. Whisk to fully incorporate.
  2. Marinate pork or chicken for at least 2 hours.
  3. Grill while basting with the basting sauce for 10-15 minutes each side or until cooked
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Reviews (47)

Marjorie Rose

Sun, 08/07/2022 - 05:22

Gagawa ako nito mamaya..❤️❤️❤️

YOLANDA

Sat, 08/06/2022 - 15:07

Delicious 😋