Nutrition Value

27.00 Carbs
18.00 Protein
21.00 Fats
368cal Calories

Ingredients

½ cup vinegar
Juice of 10 calamansi
¼ cup chopped garlic
1 cup brown sugar
5 pieces chopped sili labuyo
2 8g MAGGI MAGIC SARAP
Salt and pepper to taste
¼ cup chili sauce or hot sauce
¼ cup banana catsup
1 kilo pork or chicken or combination

Basting Sauce: Combine –
½ cup banana catsup
¼ cup cooking oil
1 tbsp MAGGI MAGIC SARAP


Nutrition Value

27.00 Carbs
18.00 Protein
21.00 Fats
368cal Calories

Steps

COPY
  1. In a bowl, combine ingredients for marinade. Whisk to fully incorporate.
  2. Marinate pork or chicken for at least 2 hours.
  3. Grill while basting with the basting sauce for 10-15 minutes each side or until cooked
Login to Barangay Nestlé
to submit your own review.


Don't have an account yet?
Signup here

Reviews (47)

Hanilyn

Sat, 12/16/2023 - 21:55

Excellent

maryjean

Sat, 10/28/2023 - 09:23

da best po.lahat ng Menu